Malbec | Bedell Cellars
Malbec | Bedell Cellars
Malbec is becoming a rising star in the Long Island area. With it intense and rich flavors this wine is 100% estate grown Malbec that is full of sultry dark fruit flavor. Great mulling wine!
Pairings: Beef Empanadas, Leek & Stilton Quiche, Quesadilla Burger, Steak & Mushroom Pizza, Stuffed Jalapeños, Ham & Cheese Pinwheels, Garlic Shrimp, Enchilada Dip, Salami, Blackberry Jam, or Nutella Churros
Body: Bold
Acidity: Medium
Sweetness: Dry
Tannin: Medium/High
Region: Long Island,
New York, USA
MSRP: $45.00
About the Vineyard
Kip and Susan Bedell planted their first grapevines in 1980 and Kip earned the moniker “Mr. Merlot” in Wine Spectator magazine. In 2000, Bedell Cellars was sold to the Lynn family and is now a women owned winery. Bedell’s grapes are certified sustainable by Long Island Sustainable Winegrowing, the first organization of it’s kind on the East Coast. They adhere to a checklist of 200 sustainable farming best practices that have been fine tuned for Long Island’s climate over the past 30 years. Doing so has greatly reduced their use of agricultural inputs, thereby protecting our land and water resources for the future.
“Bedell Musée has become something ofa grand vin of New York.”
— Wine Spectator
