Spaghetti with Turkey Bolognese paired with Norton | Effingham Manor Winery

A classic recipe deserves a classic wine - and Effingham Winery has the perfect treat for this delicious meal. The neat thing about spaghetti Bolognese is the meat can be beef, veal, chicken, sausage, or a combination of all the above. There are even vegan meat sauce recipes using cauliflower, walnut, mushrooms, carrots, and...

Meatless Monday: Sweet Potato Chickpea BBQ Veggie Burgers paired with Alba Viognier from Chestnut Oaks Vineyard

This recipe is inspired by #meatlessmonday. It is a fun way to experiment with flavor. Whether you’re a vegan, vegetarian, or just wanting to try something different. The Alba Viognier from Chestnut Oaks Vineyard is a delicious wine from the Monticello Region in Barboursville, Virginia. It is the perfect wine pairing because it is fermented cold and aged 10 months in stainless steel. This stainless steal wine is 100% Viognier it offers light floral and pear notes with a delightful minerality. Bon Appetit!

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Spicy Vegan Lentil Tacos Paired with Midnight Narmada Winery

Looking for a unique meal to go with an exceptional wine, we have you covered. During this quarantine we will be providing you with occasional recipes to pair with the wine you can find at our wine shop. When you sign up for our wine club you will receive more recipes and food pairings to go with each wine you receive, talk about getting a well rounded experience!

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VineDication Supports Virginia Small Business Event

VineDication was pleased to be asked by Trusst Residential to do a pouring a Virginia Womens’s Department of Small Business event.

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